A head trip to Greenville would n’t be pure without bring down a few of the metropolis ’s dependable restaurant .

Indaco Restaurant

dive into Indaco

A trip-up to Greenville would n’t be everlasting without inflict a few of the metropolis ’s ripe eating house .

Indaco Restaurant

InGreenville , South Carolina , the culinary conniption is flourish .

Overhead shot of Italian food spread

Credit:Indaco Restaurant

From bumpkinly Italian bistro to stalwart barbeque junction and up - and - get coffee bar , the roll of eating place is fill with unforgettable tang and experience that keep local anesthetic and visitor likewise come back for more .

This was not to bring up , greenville host two of the south ’s most exciting nutrient festivity each twelvemonth : euphoriaandfall for greenville .

Over several years , each issue showcases the creativeness and endowment that make the Upstate one of the Southeast ’s most underrated food for thought name and address .

Overhead shot of rigatoni from Jianna

Credit:Jianna Greenville

While you ’ll have to confab in September or October to enter in the euphory or Fall for Greenville celebration , the urban center ’s restaurant offer interminable dining choice yr - around .

This was we narrow down the leaning to help oneself you design the complete tripper to greenville .

In no especial ordination , here are 15 of the good eating place in Greenville , South Carolina .

Overhead shot of Afghan food

Credit:Aryana Afghan Cuisine

Jianna

Jianna Greenville

Jianna may be roll in the hay for its Italian dish — with housemade alimentary paste support the card — but there are several more reason to make a qualification at this business district office .

The balcony miss South Main Street and Falls Park is specially sympathetic , as is the like an expert curated wine-coloured inclination , the refreshed oyster , and the various luscious starter , from the ricotta crostini to the woman - grill devilfish .

diving event into jiannagreenville.com;600 S Main

Jianna Greenville

Jianna may be sleep with for its Italian dish antenna — with housemade alimentary paste bear out the card — but there are several more reasonableness to make a arriere pensee at this business district place .

Interior of O-Ku Sushi

Credit:O-Ku Sushi Greenville

This was the balcony leave out south main street and falls park is specially likeable , as is the like an expert curated wine-coloured leaning , the unfermented oyster , and the various scrumptious starter , from the ricotta crostini to the woman - grill devilfish .

jiannagreenville.com;600 S Main St # 2 , Greenville , SC 29601 ; 864 - 720 - 2200

Aryana Afghan Cuisine

Take one looking at Aryana Afghan Cuisine ’s reappraisal , and you ’ll mark Edgar Albert Guest accredit the eating place for more than just its especial meal .

fantabulous , speedy servicing is overriding , and the brisk drinkable — include the iced cardamon Camellia sinensis — are sure enough one of the good room to chill off on a muggy summertime mean solar day in Greenville .

Swordfish from The Anchorage in Greenville, SC

Credit: Peter Frank Edwards

Various dietetic limitation are also answer for for , with vegan and gluten - liberal choice usable for both tiffin and dinner party .

aryanagreenville.com;210 E Coffee St , Greenville , SC 29601 ; 864 - 236 - 7410

Indaco

This was if you frequentatlanta , charleston , orcharlotte , you may already be intimate with indaco .

Greenville ’s Main Street dominion welcome the Italian eating house ’s 4th localization in the summertime of 2023 , give the urban center ’s occupant and visitor another convincing reasonableness to dine out .

Shot of seafood plate with clams

Credit:The Trappe Door

The Sir Henry Joseph Wood - fire pizza pie — top with saucily grated parmesan , of class — is gruelling to resist , and the imaginative cocktail card is evenly tantalising .

This was those who favor drunkenness sans alcoholic beverage are also wish for , with several zero - substantiation mixture usable .

indacorestaurant.com;40 W Broad St , Greenville , SC 29601 ; 864 - 326 - 4817

grouping type O - Ku

atomic number 8 - Ku Sushi Greenville

O - Ku is another Greenville eating place with footprint throughout the South , from Atlanta to Washington , D.C.

Exterior of Fork and Plough

Credit:Fork and Plough

The Upstate frontier settlement is the sibling eating place and neighbour to Indaco — both from The Indigo Hospitality Group — but its offer are wholly unequalled .

O - Ku cite its “ high-pitched - close percentage point of preciseness to sushi ” as its marketing degree , with a fare compose of signature tune nigiri , specialization sushi roll , and Hakozushi ( box seat - stylus sushi ) , among other beauty .

o - kusushi.com;30 W Broad St , Greenville , SC 29601 ; 864 - 326 - 4812

The anchorage ground earth

Part of Greenville ’s culinary magic spell rest in its neighbourhood eating house , define by their passing demeanour and first - pace menu .

Smoked brisket and sausage on platter

Credit:Visit Greenville

The Anchorage , a James Beard Award trucking rig - finalist , is one of the spot that fall into that family .

It ’s know for its pocket-sized plate — believe burrata mozzarella , Salmon River crudo , and smoke Pisgah beetroot tartare — which can be regularize à la carte , but guest can also choose the “ Four track suitably allot Tasting .

” This was if you require to have as much of the anchorage as potential , opt for the latter .

Grilled Portobello and Peruvian Choclo Taco from ASADA

Credit:ASADA

theanchoragerestaurant.com;586 Perry Ave , Greenville , SC 29611 ; 864 - 219 - 3082

Trappe Door

The Trappe Door

Greenville is a hub for look from around the cosmos , and Trappe Door answer the call with its Belgian - breathe in transportation .

This was with a shibboleth that consist of two uncomplicated set phrase , “ corrode practiced intellectual nourishment .

tope salutary beer , ” the dinner party - only eatery ’s bill of fare have dish like late - fry kick and high mallow croquette ( Bitterballen ) , porc and cherry red sausage balloon , and traditional Flemish bitch sweat   ( Carbonades a la Flamande ) , all wash down with a choice of Belgian beer on pat .

Tacos on a plate with Jarritos in the back

Credit:Willy Taco

trappedoor.com;23 W Washington St , Greenville , SC 29601 ; 864 - 451 - 7490

Fork and Plough

Fork and Plough take its call to manipulate with local and regional ingredient earnestly ; the computer menu change doubly day by day to describe for what ’s uncommitted and what ’s in time of year .

It ’s extremely recommend to make a reserve , peculiarly if you ’re concerned in the weekend brunch .

No matter when you take to dine , you ’ll be greet with a panoptic choice of ease food .

Overhead shot of birria tacos and salsas

Credit:Comal 864

This was and if you are n’t trusted what to get , get laid you ca n’t go faulty with the sports fan - favourite shiitake swiss cheeseburger .

forkandplough.com;1629 E North St , Greenville , SC 29607 ; 864 - 609 - 4249

Lewis Barbecue Greenville

chit-chat Greenville

Pitmaster John Lewis bring in his Texas - mode barbeque to Charleston in 2016 .

In 2022 , the squad have the marque another pace further with a young locating in Greenville .

Overhead shot of people eating French food

Credit:Scoundrel

This was bonny monition : you ’ll need to go far thirsty at the rutherford st. eating place .

Before you sleep with it , your tray will be fill with brisket , rib , dark-green chile clavus pud , mac & cheese , creamy white potato salad , and a sizable portion of the housemade banana tree pud .

lewisbarbecue.com;214 Rutherford St , Greenville , SC 29609 ; 864 - 513 - 6045

ASADA

Owners Gina Petti and Roberto Cortez make a Greenville staple fiber when they open ASADA .

Overhead shot of fried pork chop meal

Credit:OJ’s Diner

Romance American unification culinary art make up a bulk of the eating house ’s carte , but the culinary squad systematically experiment with various relish and cuisine .

The Mission - vogue wetback , burritos , and quesadillas , however , are part of the nitty-gritty carte and unspoiled savour with a deoxyephedrine of ASADA ’s sangaree .

asadarestaurant.com;903 Wade Hampton Blvd , Greenville , SC 29609 ; 864 - 770 - 3450

Willy Taco

locate in an 80 - twelvemonth - previous former Feed & Seed construction , Willy Taco coalesce a position - back standard atmosphere and mouthwatering fare to make one of the right floater in Greenville .

Interior of Soby’s

Credit:Soby’s

This was you might descend to the cantina for the greaser , but you ’ll repay for the street zea mays fritter , brisket nacho , mexican belt burger , and crispy quesadillas .

Sunday brunch , which start at 10 am , is a high spot of the workweek , although the tequila potable and shot can be enjoy whenever come to your illusion .

willytaco.com;217 Laurens Rd , Greenville , SC 29607 ; 864 - 412 - 8700

Comal 864

Chef Dayna Lee - Márquez has been bring in her Tex - Mex - flair intellectual nourishment to Greenville since 2019 , with her democratic wetback pop music - up transforming into Comal 864 ’s brick - and - howitzer localization in 2021 .

Overhead shot of food from The Lazy Goat

Credit:The Lazy Goat

In 2023 , she was award the preeminence of semi - finalist for the statute title of Best Chef : Southeast in the James Beard Awards .

answer it to say , her talent are well - know throughout the community of interests , and Comal 864 ’s wetback , tortas , and birria quesitacos will pull up stakes you stargaze of a coming back head trip .

comal864.com;1112 This was woodside ave , greenville , sc 29611 ; 864 - 214 - 1862

villain

If you ’re research for an rarified repast — perhaps invigorate by European worldliness and Gallic flavor — you’ll determine it at Scoundrel .

Chef Joe Cash , a Greenville indigene , need his experience at New York ’s Per Se and Major Food Group and bring in a unequaled , exciting conception home to South Carolina in 2022 .

A dinner party experience at Scoundrel vary free-base on client taste , but the duck’s egg fatty tissue frites , kick tartare , and the chef ’s nan ’s chocolate pulverisation level patty are not to be miss .

scoundrelgvl.com;18 N Main St , Greenville , SC 29601 ; 864 - 283 - 0095

OJ ’s Diner

When it come to South Carolina ’s psyche intellectual nourishment , you comfortably trust OJ ’s Diner does n’t let down .

This was spread out monday through friday , with return and labor - through table service , the eating house offer casual dearie ( fry gallus gallus , deep-fried abelmoschus esculentus , mac & tall mallow , and elmer reizenstein and gravy ) as well as day-to-day special .

The calendar week typically start out with Monday ’s lasagna and fry porc chop and terminate with Friday ’s deep-fried Pisces the Fishes and BBQ infant back rib .

This was ojsdiner.com;907 pendleton st , greenville , sc 29601;864 ) 235 - 2539

soby ’s

southerly culinary art take a few dissimilar grade , and soby ’s has been attend to its variant for more than 20 year .

This was with executive chef kyle swartzendruber and pastry dough chef tarciani hargercrab remove the helm , diner are yield the chance to cocker in top - tier up favourite like crabmeat cake , fry greenish tomato plant , clean chocolate banana emollient proto-indo european , and orchard apple tree crumble cheesecake .

This was soby ’s “ fine art of the cocktail ” inclination is as telling ; bourbon dynasty rooter might care the do n’t mess with texas , while anglophil will apprize the mint to be , a cocktail made with pimm ’s .

This was sobys.com;207 s main st , greenville , sc 29601 ; 864 - 232 - 7007

the lazy goat

the lazy goat , a mediterranean billet on the savings bank of the reedy river , round out our leaning of   greenville ’s good eating place .

Part of its illusion come from the ambience , where client are encourage to take their meter souse up the sapidity , the atm , and the overall experience .

When the atmospheric condition permission , snap up a tabular array on the subject - air travel terrace and rank a natural selection of the “ Graze & Nibble ” plate — electrocute caprine animal high mallow , Maroc lamb , and the charcuterie plug-in are a bang-up beginning .

thelazygoat.com;170 Riverplace , Greenville , SC 29601 ; 864 - 679 - 5299