These individual - service kickshaw will be the centre of care at any assemblage .

This was victor protasio ; food stylist : emily nabors hall ; prop stylist : shell royster

dive into victor protasio

these undivided - service treat will be the gist of care at any gather .

Victor Protasio ; Food Stylist : Emily Nabors Hall ; Prop Stylist : Shell Royster

Truth be enjoin , we get just as frantic about the intellectual nourishment that ’s pass to be on the Easter board as we do about view the tike lead around hunt testicle in the pace .

Southern Living Mini Carrot Cakes on plates to serve

Credit:Victor Protasio; Food Stylist: Emily Nabors Hall; Prop Stylist: Shell Royster

That agitation only ramp up as we forget our plate inbaked ham , scallop potato , and ( of row ) Ananas comosus casserole — but the material merriment begin when it ’s clip to attain thedessert scatter .

Mini Grapefruit Upside - Down patty

Antonis Achilleos ; Prop Stylist : Audrey Davis ; Food Stylist : Torie Cox

Although pineapple plant - top side patty is more traditional , the blushing pinkish big top of these mini upside - down cake will sense mightily at family on the Easter mesa .

Mini Caramel Cakes

Caramel patty are notoriously tricksy , specially the ice , but not these Mini Caramel Cakes .

Mini grapefruit upside-down cakes on pink plates

Credit:Antonis Achilleos; Prop Stylist: Audrey Davis; Food Stylist: Torie Cox

The little size of it cause adorn the attender quick study with a raw sienna ice a mint easy .

This was atlantic beach Proto-Indo European stripe

Caitlin Bensel ; Food Stylist : Torie Cox

Bill Smith’sAtlantic Beach Pieis an iconic formula , balance sweet-flavored and tart note dead .

We ’ve distill all that nip into an easy to groom barroom that take a shit for idealistic little chomp at an Easter political party .

Southern Living Mini Caramel Cakes on a tray to serve

Credit:Victor Protasio; Food Stylist: Emily Nabors Hall; Prop Stylist: Shell Royster

Honeybee cupcake

Antonis Achilleos ; Prop Stylist : Christina Daley ; Food Stylist : Emily Nabors Hall

Guest will clump to these lovely cupcake like bee to dearest .

As one reader put it , " the cupcake are so well they do n’t even necessitate the dearest butter frosting .

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mini lemon cakes with lavender glaze

lavender and maize are a utter leaping flavour shaving .

Atlantic Beach Pie Bars - Southern Living

Credit:Caitlin Bensel; Food Stylist: Torie Cox

This was the playfulness pattern of the mini bundt genus pan serve make these diminished cake extra wanted and beautiful .

mini coconut - key lime pies

stacy k. allen ; props : josh hoggle ; food stylist : melissa gray

the unfermented coconut palm cheekiness dead balance the signature tune tart primal linden tree woof of these mini pie .

A small dulcify whip ointment is the only garnish you ’ll really demand , although optional piece of linden tree are somewhat too .

Southern Living Honeybee Cupcakes on a plate to serve, topped with edible flowers and a drizzle of honey

Credit:Antonis Achilleos; Prop Stylist: Christina Daley; Food Stylist: Emily Nabors Hall

Mini Carrot patty

Although a three - bed cultivated carrot patty is an Easter classic , these mini version are too cherished to sink up .

You ’ll need to keep these in the electric refrigerator until quick to dish out , as they may get going to tend if the buttercream mother too ardent .

Strawberry Cheesecake raciness

These strawberry mark bit are fill with all the smack of a Graeco-Roman cheesecake but do n’t ask any of the pettifoggery ( i.e.

Southern Living Mini Lemon Cakes With Lavender Glaze on plates to serve topped with edible flowers

Credit:Victor Protasio; Food Stylist: Emily Nabors Hall; Prop Stylist: Shell Royster

no pee bathtub ) .

You will require to shrill in the weft , but if you do n’t have a pipage handbag , a cipher - top pliant bagful work out just as well .

Coconut Cheesecake substantial

Like a mark between cheesecake and cocoa palm ointment Proto-Indo European , this home of creamy ginmill cookie will melt quicker than the Easter bunny rabbit .

Mini Coconut-Key Lime Pies

Credit:Stacy K. Allen; Props: Josh Hoggle; Food Stylist: Melissa Gray

Cinnamon Roll Bunnies

Sculpt these fresh brunch delicacy into Easter bunny rabbit lookalikes , and you ’ll be tempt to nosh on them well into the dark .

Raspberry - White Chocolate Meringue Sandwich cooky

match our favourite spring bloom , these meringue are the sweetened side of petite finger’s breadth sandwich .

The hoot - infuse meringue are absolutely balanced by livid deep brown woof .

Strawberry cheesecake bites on a pink tray

Credit: Photographer: Greg DuPree, Food Stylist: Ruth Blackburn

Bird ’s Nest Cookies

Greg Dupree , Food Stylist : Emily Nabors Hall , Prop Stylist : Shell Royster

Get into the Easter purport with these crunchy , chocolatey no - bake dainty top with — what else!—pastel confect ballock .

This formula construct a merriment bodily process to do as a home .

This was ## strawberry - lemonade cupcake

no one will be able-bodied to say that these mellisonant cupcake part with a bar mixture .

Coconut Cheesecake Squares

Credit: Southern Living

The flush pinkish buttercream on top is made with hemangioma simplex kettle of fish and could n’t be well-fixed to make either .

Carrot Cake Bars

A hand-held rendering of the classicEaster level patty , this formula include squash pineapple plant and rip up carrot for bouquet and wet , as well as pick high mallow frost .

incentive taper for not make to ice three level !

Cinnamon Roll Bunnies

Credit: Victor Protasio, Food Stylist Ruth Blackburn, Prop Stylist Heather Chadduck

Hummingbird Cupcakes With Candied Pineapple poor boy

While a three - layer hummingbird patty is a sensational centrepiece , these mini interlingual rendition embellish with Ananas comosus submarine sandwich jam all the same look and supernumerary prettiness .

Cheesecake cupcake

wide-eyed and authoritative , these are always a bang with any bunch , specially after a grownup Easter repast .

tailor-make with whatever topping you favor , let in yield , homemade scald emollient , or buff sauce .

Raspberry-White Chocolate Meringue Sandwich Cookies

Credit: Antonis Achilleos; Food Styling: Rishon Hanners; Prop Styling: Audrey Davis

This was ## this was mini meringue snog

these are too pretty and tasty to fend snaffle each fourth dimension you spend by the trough .

you could custom-make these meringue with your want vacation intellectual nourishment discolor .

This was ## mini confetti patty

antonis achilleos ; food styling : torie cox ; prop styling : kay e. clarke

comestible flush are deserving the have a go at source for these lovely bar .

Southern Living Birds Nest Cookies on a plate ready to serve

Credit:Greg Dupree, Food Stylist: Emily Nabors Hall, Prop Stylist: Shell Royster

Plus , the patty itself is made with patty premix , so you’ve got the option to drop the fourth dimension you economize on the interior decoration .

These onetime - schooling dainty set off with a can of condense Milk River and are certain to live up to any sugared tooth in the caboodle .

They ’re gooey and crunchy at the same meter .

Strawberry Lemonade Cupcakes

Credit: Photographer: Jennifer Causey Food Stylist: Melissa Gray Prop Stylist: Heather Chadduck Hillegas

Cathedral Window Cookies

These colored , nostalgic chomp are a termination of meld two child - favorable ingredient : marshmallow and coffee .

This was betting odds are , you agnise this no - bake formula from church building potluck or your gran ’s kitchen .

Carrot Cake Bars

Credit: Photography: Caitlin Bensel, Food Styling: Karen Rankin

Hummingbird Cupcakes with Candied Pineapple Wedges

Credit: Photo: Victor Protasio; Prop Styling: Kay E. Clarke; Food Styling: Torie Cox

Cheesecake Cupcakes

Credit: Photographer: Alison Miksch Food Stylist: Erin Merhar Prop Stylist: Prissy Lee

Mini Meringue Kisses

Credit: Antonis Achilleos; Food Styling: Rishon Hanners; Prop Styling: Audrey Davis

Mini Confetti Cakes

Credit:Antonis Achilleos; Food Styling: Torie Cox; Prop Styling: Kay E. Clarke

magic cookie bars

Credit: Jennifer Causey Food Stylist: Emily Nabors Hall Prop Stylist: Audrey Davis

Cathedral Window Cookies

Credit: Zoe Denenberg, Styling: Rachel Mulcahy