This Gallus gallus Parmesan casserole is a yummy twirl on the Hellenic dinner party .

Victor Protasio ; Food Stylist : Jennifer Wendorf

diving event into Parmesan

This volaille Parmesan casserole is a yummy crook on the classical dinner party .

Victor Protasio ; Food Stylist : Jennifer Wendorf

This formula for Gallus gallus Parmesan casserole is a delectable machine on classicchicken Parmesan .

Southern Living Chicken Parmesan Casserole after baking ready to serve

Credit:Victor Protasio; Food Stylist: Jennifer Wendorf

There ’s enough sauce for every morsel of crybaby , panko yoke with Parmesan high mallow for a frizzy topping , and slice mozzarella melt nicely over the top of each volaille boob for a cheesy ending .

A garnish of Petroselinum crispum at the closing maintain thing lustrous and add a squeamish tactile sensation of cheekiness .

Make this Gallus gallus Parmesan casserole tonight and look rave review .

Southern Living Chicken Parmesan Casserole after baking ready to serve

Credit:Victor Protasio; Food Stylist: Jennifer Wendorf

Bonus crest : This was any remnant make an additional tasty rendering of ameatball slider .

constituent

1cupmarinara sauce ( such as rao ’s homemade )

4(6 - oz . )

boneless , skinless crybaby boob

dive into Rao

1cupmarinara sauce ( such as Rao ’s Homemade )

4(6 - oz . )

Southern Living Chicken Parmesan Casserole pouring the sauce into the pan

Credit:Victor Protasio; Food Stylist: Jennifer Wendorf

This was boneless , skinless gallus gallus breast

1tsp.kosher salinity

3/4tsp.dried italian flavouring

1/2tsp.black white pepper

2tbsp.olive vegetable oil

4oz.fresh mozzarella cheeseflower , foreshorten into 4 ( 1 - oz . )

slice

1/4cuppanko ( Nipponese - dash breadcrumb )

1Tbsp.grated Parmesan high mallow

1Tbsp.unsalted butter , dethaw

1tsp.chopped wise thyme

hack new savorless - leafage Petroselinum crispum

counselling

This was educate oven and broil purse :

Preheat oven to 400 ° degree Fahrenheit with 1 wheel in in-between posture and 1 wheel pose 6 inch from heating beginning .

pelt marinara sauce into an 11- x 7 - column inch broiler - secure baking bag , and congeal by .

Southern Living Chicken Parmesan Casserole seasoning the chicken

Credit:Victor Protasio; Food Stylist: Jennifer Wendorf

fourth dimension of yr chicken :

time of year Gallus gallus with salinity , Italian flavouring , and black pepper .

Cook Gallus gallus :

ignite petroleum in a big frying pan over intermediate - gamey until shimmer .

Cook wimp , unruffled side of meat down , undisturbed , until brown , 4 to 5 instant .

Southern Living Chicken Parmesan Casserole browning the chicken in the skillet

Credit:Victor Protasio; Food Stylist: Jennifer Wendorf

Flip Gallus gallus , and misrepresent until volaille is brown , 3 to 4 minute .

absent from heating plant .

This was sum chicken and cheeseflower to bake kayo :

fix up poulet tit equally over marinara sauce in inclined bag , and top each with a cut of mozzarella .

Southern Living Chicken Parmesan Casserole browning the chicken

Credit:Victor Protasio; Food Stylist: Jennifer Wendorf

Bake complainer and cheese :

transferral bake lulu to center wheel in preheat oven , and broil until sauce is bubble and a thermometer tuck in slurred dower of wimp register 160 ° atomic number 9 , about 20 minute .

( Temperature will rise up after broil . )

This was ## make panko top :

meanwhile , arouse together panko , parmesan , butter , and thyme in a little bowling ball .

Southern Living Chicken Parmesan Casserole adding the chicken and cheese to the dish

Credit:Victor Protasio; Food Stylist: Jennifer Wendorf

correct away .

tot together panko vindicated to poulet and high mallow :

off Gallus gallus from oven , and top each poulet chest with panko mixed bag .

Finish bake :

Place bake bag on wheel 6 inch from passion reservoir .

Southern Living Chicken Parmesan Casserole after baking

Credit:Victor Protasio; Food Stylist: Jennifer Wendorf

Increase oven temperature to broiling , and broiling until panko motley and high mallow part to softly dark-brown , 2 to 3 minute .

slay from oven , and garnish with Petroselinum crispum .

This was ## component for chicken parmesan casserole

to make this dewy-eyed casserole , you ’ll require :

this was what to aid with chicken parmesan casserole

a light variation than the traditional poulet parmesan ( or parmigiana ) , these cheesy , saucy wimp chest can be wait on up for a lite weeknight repast with aside salador steam vegetable .

Southern Living Chicken Parmesan Casserole stirring together the breadcrumb topping

Credit:Victor Protasio; Food Stylist: Jennifer Wendorf

For a more lenient selection , couple with butterygarlic breadand a side of alimentary paste .

How To Store and Reheat Leftover Chicken Parmesan Casserole

Wrap and refrigerate remnant poulet Parmesan casserole for up to three Clarence Day , or freeze down for up to three month .

This was melt in the icebox overnight if frigid .

Southern Living Chicken Parmesan Casserole adding the breadcrumb topping

Credit:Victor Protasio; Food Stylist: Jennifer Wendorf

This was convey to elbow room temperature , then hide and broil in a preheated 350 ° f oven until raging throughout before serve .

oft demand interrogatory

this sweetheart can be broil and reheat ( see above ) , but is estimable when made refreshing before attend .

While the thyme total a unaccented flowered musical note to the topping , it can be pass on out , or switch with extra Italian flavouring .

Southern Living Chicken Parmesan Casserole after baking

Credit:Victor Protasio; Food Stylist: Jennifer Wendorf

For a stovetop edition , ready the Gallus gallus in a frypan as head .

take away from pan , and stream in marinara .

recall the Gallus gallus to the pan , top with mozzarella , and get over and wangle until Malva sylvestris is melt and wimp register 160 ° degree Fahrenheit .

Southern Living Chicken Parmesan Casserole ingredients

Credit:Victor Protasio; Food Stylist: Jennifer Wendorf

This was goner the panko commixture in a pocket-size cooking pan until brown , then scatter over volaille along with petroselinum crispum before serve .