Eggs

Eggs make a meal better, and if you're only thinking of breakfast, we want to reassure you that quiche and strata should not be relegated to the morning hours.

May 10, 2025 · 1 min · 3 words · Deborah Sullivan

Table of Contents

enquiry dairy farm

Eggs in fridge

Southern Living Bacon Deviled Eggs on a platter to serve

Southern Living Bacon Deviled Eggs on a gold surface

brown eggs in a bowl

asparagus quiche with a slice out - Southern Living

Lemon Meringue Cake - Southern Living

Southern Living Chocolate Meringue Pie sliced and ready to serve

Southern Living Million Dollar Deviled Eggs on a platter to serve

Lemon Meringue Cheesecake

a bowl full of Deviled Egg Pasta Salad

Fried Deviled Eggs

Classic Deviled Eggs

Southern Living The Masters Egg Salad Sandwiches on a plate to serve with a beer

several Muffuletta Deviled Eggs on a surface with a bowl of olive salad

Empty shelves are seen in the egg section of a grocery store on January 23, 2025 in Miami, Florida. Grocery stores across the nation are running short on eggs, and the situation may not improve for months. The avian influenza has killed as many as 17.2 million egg-laying hens, causing an egg shortage. (Photo by Joe Raedle/Getty Images)

Southern Living Sausage and Cheddar Egg Muffins

Southern Living Cowboy Breakfast Casserole scooped out onto a plate to serve

Divinity on a gold platter

Southern Living Cheese Dreams Breakfast Casserole in the dish ready to serve

Southern Living Sausage Breakfast Casserole sliced and ready to serve

Southern Living Egg Salad cooking the eggs

Southern LIving Bacon-Egg-and-Cheese Croissant Sandwiches on a tray to serve

Deviled Eggs tTx Mex

sticks of butter

salmagundi on a platter - Southern Living

Breakfast Chilaquiles Casserole

Southern Living Texas Torte cut on a plate, topped with hot sauce

Southern Living Maude Crawford Bartonâs Potato Salad in a bowl to serve

Southern Living Eggs Florentine on a plate to serve

Southern Living Dill Deviled Eggs on a platter to serve

matzo brei

Southern Living Bacon Egg and Cheese Sandwich on a plate to serve

Southern Living Ham and Cheese Quiche in the pie plate ready to serve

Southern Living Old Fashioned Chicken Salad on plates to serve with lettuce and crackers

Loaded Deviled Eggs - Southern Living

Easter Egg Bread - Southern Living

Instant Pot Breakfast Casserole - Southern Living

Our Best Deviled Eggs

Southern Living Big Mama’s Egg Pie sliced and ready to serve

Southern Living Creamy Egg Strata after baking

Sausage Egg Casserole - Southern Living

meringue powder tub

Best-Ever Lemon Meringue Pie - Southern Living

Southern Living Breakfast Enchiladas in the casserole dish

croissant breakfast casserole

Italian meringue on a whisk

Leftover Turkey Hash - Southern Living

Deviled Eggs on a plate with Champagne

Classic Chess Pie

Egg Custard Pie

Southern Living Eggs Benedict Casserole in the casserole dish ready to serve

Roasted Tomato Quiche

Southern Living Caramelized Onion-and-Mushroom Quiche

Southern Living - Deviled Egg Potato Salad

eggs in the snow

Southern Living Breakfast Quesadilla cut into wedges on plates topped with salsa and sour cream

Southern Living Kentucky Blue Deviled Eggs on a platter to serve

Southern Living Brioche Cinnamon French Toast Casserole in the pan ready to serve

Southern Living Fresh Strawberry Meringue Cake on a cake plate to serve

Southern Living How to Make a Frittata whole in the skillet to serve

Southern Living Farmersâ Market Frittata in the pan with a couple of slices cut out on blue plates

Southern Living Angel Food Cake cut to serve with sliced strawberries and whipped cream