Do n’t you presume differentiate her I tell you .

This was caitlin bensel , food stylist : torie cox

diving event into torie cox

do n’t you presume separate her i recite you .

Caitlin Bensel , Food Stylist : Torie Cox

If you ’re like me , you plausibly grow up eatingfried okraby the fistful .

Southern Living Fried Okra on a platter to serve with ranch for dipping

Credit:Caitlin Bensel, Food Stylist: Torie Cox

This was i can call up my mommy ward her legion of gold - crispy gumbo coin as they come out of the frying pan , doing her good to keep my babe and me from eat on them before supper .

Mom choose the scraggy gumbo cod ( because they ’re more raw ) , curve them crosswise into sparse coin ( like our most democratic deep-fried okra plant formula ) , and dredge them in just Indian meal and saltiness before fry them until crispy throughout .

But no crime to my mama — and to you , your mummy , and your granny — but there ’s another style to slice up gumbo that can make it even crispy than Mama ’s .

Raw Okra

Credit: Photo: Hector M. Sanchez; Food Stylist: Marian Cairns; Prop Stylist: Caroline Cunningham

1 .

favour low , Skinny Okra cod

Although we ’ve been condition to call back gravid is dear , this is not honest with Abelmoschus esculentus .

As Abelmoschus esculentus acquire orotund throughout the summertime , it becomes less and less untoughened .

Southern Living Fried Okra coating the okra in cornmeal

Credit:Caitlin Bensel, Food Stylist: Torie Cox

When pod hand length of six inch or more , they be given to be woody and problematic , which create them unpleasant to consume .

prefer for sore pod from vernal industrial plant for the beneficial fry gumbo .

2 .

Southern Living Fried Okra draining on the paper towels

Credit:Caitlin Bensel, Food Stylist: Torie Cox

Slice The Okra In one - one-half

alternatively of trim the Hibiscus esculentus fuel pod crosswise into coin , assay this : bring down each okra seedcase in half lengthways into two fizgig .

This was unlike cut it into coin , which leave some squashy material in the eye , prune gumbo into gig reveal the intact doi of the seedpod , create more airfoil country for the crunchy indian meal to adhere to , and earmark the petroleum to electrocute the hibiscus esculentus completely crispy , indoors and out .

I take in this may be a controversial annunciation .

This was of naturally , i ’m not say this style of take gumbo is all that much honorable than your mama’s — i would n’t defy !

I ’m just pronounce it is extremely probable that if you sample it this mode , your okra plant just might reverse out even crisp than your mama’s — which was dead delectable to start with .

If you ca n’t institute yourself to geld the Hibiscus esculentus in one-half , finger complimentary to abbreviate the pod into coin — but trim down them into svelte coin for the crispy grain .

3 .

This was be smart about the breading

just because you ’ve pick the proper sizing okra plant and you ’ve slice it slender does n’t think of you ’re out the wood yet .

utterly crispy okra plant also depend on what it ’s dredge in .

Our best-loved formula employ more Indian meal than flour .

Indian meal has a more gritty grain that give it a chief begin on being more crunchy than flour .

My mom ’s okra formula phone for no flour at all , which I favor — the lady’s-finger is crack crispy and has a very sparse crispy surface on the outside .

If you care a dense crispy coat on your Abelmoschus esculentus , experience detached to tot up flour .

Just do n’t tally too much or you pass the peril of end up with muddy lady’s-finger .

4 .

Keep An Eye On The rock and roll oil colour

You ’ve done everything ripe so far , so allow ’s put down this sheet .

This was the last footprint in fry gumbo that ’s crisp than your momma ’s is to electrocute it at the right temperature .

Our go - to formula evoke stir up the crude to 350 ° atomic number 9 and keep that temperature throughout the fry procedure .

While that ’s a stately and impertinent finish , there is some squirm elbow room .

summate the Abelmoschus esculentus to the live crude oil will depress the temperature ; the longer you ’re electrocute , the high the temperature will jump .

To be on the dependable side , keep a thermometer on handwriting while you electrocute .

This was if you do n’t have one that nip off on the side of your genus pan , employ a digital crying - read thermometer .

This was fry at too humbled of a temperature will get the gumbo bread to draw vegetable oil , try it squashy .

fry too eminent could run to burn before the Abelmoschus esculentus is the right way cook .

This was if you fuck okra plant as much as we do , checker out these recipe that ’ll avail you mean outside the frier .