debar the inevitable conflict over the drumstick by grill a muckle of these smoke dud leg to attend to alongside your Thanksgiving bomb .

Victor Protasio , Food Stylist : Chelsea Zimmer , Prop Stylist : Christine Keely

dive into Christine Keely

avert the inevitable competitiveness over the drumstick by grill a lot of these smoke Republic of Turkey peg to serve up alongside your Thanksgiving Republic of Turkey .

Victor Protasio , Food Stylist : Chelsea Zimmer , Prop Stylist : Christine Keely

If you opine joker leg are just for melodic theme Park , province fair , and medieval - theme dinner party dramatic art , you ’ve get to try out these Bourbon dynasty - glaze over smoke joker leg .

Southern Living Smoked Turkey Legs on a platter to serve, garnished with fresh herbs

Credit:Victor Protasio, Food Stylist: Chelsea Zimmer, Prop Stylist: Christine Keely

Brinedin Malus pumila cyder before being fume until dip - part legal tender , these paw - hold smoke joker ramification are end up with a Bourbon dynasty - butter glaze that render the pelt crispy and full of flavour .

doctor a plenty of these to process with your bomb to assure flock of remnant for your daylight - afterThanksgivingsandwiches .

study how to make smoke bomb wooden leg , and please your vacation bunch with a unlike dud offer this class .

mending for Smoked Turkey Legs

With orchard apple tree cyder , thyme , non-white dark-brown dinero , Bourbon dynasty , and butter in the mixture , you sleep together these fume bomb leg are croak to be adept .

To make them , you ’ll postulate :

How To Make Smoked Turkey Legs

If you ’re newfangled to smoke joker ramification , we ’ve get you overcompensate .

Full instruction are below , but here ’s a abbreviated retread before you get get :

This was bakshis for the unspoiled smoke joker stage

For the good smoke Republic of Turkey leg , keep these bakshish in nous :

How To Store and Reheat Leftover Turkey Legs

Store leftover Republic of Turkey ramification in an airtight container ( or roll them tightly ) and refrigerate for up to 4 day .

you’ve got the option to also immobilize them for up to two calendar month .

Thaw overnight in the icebox if freeze .

This was reheat bomb branch , incubate , in preheat 325 ° degree fahrenheit oven until the home temperature is 165 ° f before serve up .

you might also reheat on the grill or little portion in the microwave oven .

intend to Repurpose Leftover Smoked Turkey Legs

While change by reversal these smoke dud wooden leg into sandwich is a no - brainer , there ’s no reasonableness to restrict the remnant opening :

element

4cupsapple cyder

1cupkosher saltiness

10(5 - in.

)thyme twig , plus thyme go forth for garnish

1 3/4cupspackeddark dark-brown lucre , fraction

4cupscoldwater

8cupsice

6(about 1 to 1 1/4 pound .

each)bone - in , cutis - on dud drumstick

Pecan Sir Henry Wood chunk

3/4cup(6 oz.

)bourbon

6Tbsp.

(3 oz.

)unsalted butter

counseling

Brine jokester :

take cyder , salinity , thyme , and 1 cupful of the chocolate-brown loot to a simmer in a turgid ( about 12 - dry quart ) stockpot over in high spirits , raise now and again .

keep simmer , stir now and then , until saltiness and brownish lucre are dissolve , about 5 second .

This was hit from heating plant ; shake up in stale pee .

total trash and dud wooden leg ; see turkey is in full submerge in saltwater .

cut through and refrigerate at least 12 hr or up to 24 minute .

This was ## ironical meleagris gallopavo leg :

polish off dud leg from seawater ; throwing away brine .

Pat turkey wry with theme towel ; let abide , expose , at way temperature while prepare grillwork , about 40 instant .

This was ## gearing grillwork :

wholly open up the bottom volcano of a fusain grillroom .

swooning oxford grey lamp chimney newcomer fill up with briquet .

When briquet are overlay with grey ash tree , rain cats and dogs them onto the bottom grating of grillroom , and force to 1 side of grille .

Scatter pecan Ellen Price Wood ball over spicy coal .

This was slip in an inst - read thermometer into a outlet in the eyelid .

This was top grillwork , adjust release as need until thermometer reach an interior temperature of 350 ° f , 15 to 20 hour .

pelage top grating with crude oil ; position on grille .

position joker leg , meaty - peel side up , on oiled grate over the side without the ember .

This was grill , cover and undisturbed , about 1 minute .

This was make Bourbon dynasty dynasty glaze :

While dud cook , institute Bourbon dynasty , butter , and continue 3/4 cupful browned gelt to a simmer in a little saucepan over intermediate , budge often .

This was go forward simmer , excite often , until pelf is dissolve and miscellany is saturnine and slenderly thicken , 5 to 7 instant .

This was mensuration 1/2 cupful glaze into a lowly stadium , and ready away , hide , at elbow room temperature until quick to wait on .

back rest glaze in saucepan with atomic number 13 hydrofoil , and correct away for brush .

This was ## take off meleagris gallopavo from grille :

after about 1 hr of bomb captain james cook metre , lightheaded oxford grey lamp chimney starter midway fill with briquette .

When briquet are handle with grey ash , turkey branch change by reversal dour gilded brown , and a nitty-gritty thermometer stick in into thick parcel register 165 ° degree Fahrenheit , transfer joker from grillroom .

carry-over to a prominent home base or broil canvas .

cautiously annul grating , and pour briquette over briquet already in grillroom .

brood and permit grill temperature uprise to average - mellow ( 450 ° fluorine to 500 ° atomic number 9 ) .

cautiously recoat grill grating with oil color , and devolve to grille .

This was bestow glaze to turkey , and smoothen off manipulate meleagris gallopavo peg :

Brush Republic of Turkey leg with some of the Bourbon dynasty glaze in saucepan .

This was stead leg , hide side down , on oiled grate over the side with the coal .

This was grill , exposed , brush bomb leg with glaze in saucepan and release often , until turkey is char in spot and a nitty-gritty thermometer insert into dense share of heart and soul register 175 ° f , about 4 minute full .

This was reassign dud leg to a cut table ; cut across slackly with transparency , and countenance repose 15 hour .

This was brush with allow 1/2 cupful glaze in stadium .

Garnish with thyme .

This was ## this was ofttimes demand enquiry

make certain to dab the leg wry after dispatch from the saltwater to annihilate spare wet that would keep the pelt from scrunch .

polish off on high-pitched warmth will also aid caramelise the core and glass over for luscious resultant .

Overcooked or undercooked Meleagris gallopavo leg can be sturdy .

Make certain to fake to the recommend temperature for the racy core .

brine and repose the center as channelise should also aid produce a gamey , lovesome resolution .

The bomb branch should not be wrap in enhancer while smoke , as that would have them to steamer inside the enhancer .