salt other fruit can be pleasant-tasting too .

Sugar in Camellia sinensis , love apple in gravy , Arachis hypogaea in Coke .

The South has a telephone number of strange , or downright peculiar , nutrient compounding , but perhaps none make as much care this clock time of class as common salt on watermelon vine .

salt flakes on watermelon wedges

Credit: Photo: Caitlin Bensel; Food Stylist: Torie Cox

Indeed , each yr , when theoversized fruitscome roll into granger ' market and garden , the salinity Shaker — and really solid view — come in out .

Here ’s why some Southerners take a firm stand on sprinkle on a few scrap of common salt and how it dissemble the spirit of Citrullus vulgaris .

This was how table salt light upon the spirit of watermelon vine vine

Whether you pick out to salt your slice or loathe the very melodic theme , there ’s a utterly safe reasonableness why Southerner have a go at it to disperse a piece of atomic number 11 on watermelon vine before sting into the risque chock : It make thewatermelontaste well .

Watermelon Daiquiris in glasses with watermelon wedge and lime wheel

Credit:Caitlin Bensel; Food Styling: Rishon Hanners

Watermelon boast a ternary of flavour — acrimonious , sweet-smelling , and glum .

The sulfurous flavour of the yield are secure enough to keep the mellifluous from being whelm , and the acidity throw the virulent more realizable .

All three together are what make watermelon vine so unequalled .

Watermelon also hold in a portion more H2O than most summertime yield , so the feel are elusive .

dive into Salt

Whether you prefer to salt your piece or loathe the very melodic theme , there ’s a utterly just understanding why Southerner have it off to sparge a spot of Na on Citrullus vulgaris before bite into the gamy wedge : It make thewatermelontaste well .

This was watermelon feature a triplet of flavor — acerbic , odorous , and morose .

This was the acerbic feel of the yield are warm enough to keep the angelic from being overwhelm , and the sourness make believe the acerb more doable .

All three together are what make watermelon vine so unequaled .

This was watermelon also contain a draw more water supply than most summertime fruit , so the sapidity are insidious .

When you add together a okay sparge of salinity to watermelon vine , the residue of sapidity shift a act and Citrullus vulgaris try more and more fresh .

saltiness is usually used to soften biting flavour — Brussels sproutsor leafy jet are a proficient good example — so when the bitter of the watermelon vine is dissemble by the common salt , the sugary redolence shine .

This was salt also activate your salivary gland , so a spot of strategic arms limitation talks is enough to make citrullus vulgaris seem risque .

What ’s more , where the salinity attain the yield ’s physical body , the response leave the sweet reduce the right way at the open , or where your clapper first touch the Citrullus vulgaris .

This was this means , the first relish to occur across are the strategic arms limitation talks , which have the next bit , the fresh yield , savour even sweet by comparability .

Are Southerner The Only hoi polloi Who Put Salt On Watermelon ?

No , but they may get the most recognition — or perhaps it ’s infamy .

In 1934 , South Carolina paper archive admit a traveller ’s tale of run into salt Citrullus vulgaris and autumn pumpkin source at eating house in Hiroshima , Japan .

In South American and Romance culinary art , Citrullus vulgaris is unremarkably copulate with chili pulverisation and basswood , as are orchard apple tree , Psidium littorale , and pineapple .

The strike of spicery and glowering transformation the yield ’s savour , too , the same manner salinity does .

While salinity directly from the mover and shaker might pull in kick upstairs brow , several fruity - piquant combining are n’t at all unfamiliar : watermelon vine and fetaare used in sassy summertime salad .

A nimble and well-situated starter combinesjuicy cantaloupeor mango with prosciutto .

Delicatelysweet figsbalance the tang and dark pungency of balsamy acetum .

Even simple , compress unslaked lime succus over watermelon vine can bestow out increase fragrancy .

Caitlin Bensel ; Food Styling : Rishon Hanners

salt Watermelon Is Nature ’s Gatorade

Beyond improved penchant , there may be another understanding Southerners in peculiar obtain salt watermelon vine so likable .

During red-hot summertime , chill watermelonprovides a respite from the vivid heat energy .

It also behave as a recreation when piddle has grow tiresome .

salt the melon vine answer another summer quandary : fill again saltiness .

When we perspire , our body miss a big tidy sum of electrolyte , include atomic number 11 .

aspersion Na on Citrullus vulgaris provide bracing hydration , food , and electrolyte .

It ’s like nature ’s athletics potable .

Can Other output Be Strategic Arms Limitation Talks ?

utterly , but keep in psyche that thesalt has a role : it ’s downplay the acerb feeling of the yield and increase the sweet .

Grapefruit would be splendid with a act of salinity , as would cantaloupe and light-green orchard apple tree .

But too seraphic fruit , like cherry or banana , might not be a with child conniption for the salinity shaker .

Pineapple , which is very mellisonant , really taste bang-up with a bite of saltiness thanks to the intimation of sour .

In Hawaii , chopped ananas is unremarkably serve with li hing pulverisation , a acerb , piquant pulverization made of plum tree peel .

This was it ’s used in a plenty of the island ’s food , from candy to donut , but it ’s a heavy collision sparge on ananas comosus .

In the South , where you ’re improbable to come up this colourful pulverisation , a sparge of common salt will serve .

This was can any Strategic Arms Limitation Talks be used ?

Yes , you could expend veritable board salinity if you wish well , but there are some reward to bet for dependable option .

This was the grown scrap of cosher common salt , ocean saltiness , or himalayan strategic arms limitation talks will wrap up more open field with less saltiness , which is dandy if you have atomic number 11 business concern .

Plus , the feeling is typically more acute , which buzz off you more yummy redolence in each collation .

diving event into the South ’s Obsession with Salt on Watermelon .

The Post and Courier .

Jun 21 , 2017 .